CLOVE Korean BBQ Buffet at Swissotel The Stamford Sep-Oct 2026

Clove at Swissôtel The Stamford is launching a limited‑time Korean buffet that runs from 14 September to 31 October 2026, turning the hotel’s dining room into a lively spot for sharing the peninsula’s best‑loved flavours. The atmosphere buzzes with the communal spirit of Korean meals, where sizzling barbecue meets fiery kimchi stew, crispy fried chicken and street‑style tteokbokki invite guests to dig in together around the table.

At the heart of the menu are standout dishes such as Galbi Beef Short Rib, 24‑Hour Pork Shoulder Bossam served with doenjang and perilla leaves, Korean Fried Chicken glazed with gochujang and sesame, warming Kimchi Jjigae stew with soft tofu, and the ever‑popular Tteokbokki rice cakes. For Friday and Saturday evenings and Sunday lunch the premium weekend spread adds Korean Beef with garlic chips, indulgent Lobster Kimchi Stew, Spicy River Prawn Bibimguksu and silky Abalone Porridge, while dessert lovers can finish with Ginseng Coffee Tiramisu, Black Sesame Opera Cake or a swirl of Black Sesame Soft Serve.

Beyond the Korean specialities, Clove’s signature international and seafood buffet remains very much part of the experience, letting diners move from banchan to sushi and sashimi, chilled seafood, the Swiss Corner with raclette, artisanal cheeses and cured meats, and a wider selection of Indian, Malay, Italian and French favourites alongside fresh salads, roasts and an extensive dessert selection. Guests can also opt for free‑flow drink packages – wine, beer and soft drinks or a Prosecco‑enhanced option – making it easy to linger over the feast. The blend of authentic Korean

  • 📅 Dates: 14 September – 31 October 2026

  • 💰 Price: 

    Korean Lunch Buffet | Monday to Friday, 12pm to 2.30pm | Saturday, 12.30pm to 3pm S$80++ per adult | S$40++ per child aged 6 to 12 Children aged five and below dine free.

    Korean Dinner Buffet  | Sunday to Thursday, 6pm to 10pm – S$98++ per adult | S$49++ per child aged 6 to 12 Children aged five and below dine free.

    Korean Weekend Buffet | Friday & Saturday, 6pm to 10pm | Sunday, 12.30pm to 3pm S$130++ per adult | S$65++ per child aged 6 to 12 Children aged five and below dine free.

    Guests can add S$38++ for free-flow red wine, white wine, beer and soft drinks, or S$48++ for free-flow Prosecco, red wine, white wine, beer and soft drinks.

    Accor Plus & American Express Platinum Members – From now until 31 October

    ● Receive a 50% discount on the adult buffet price for groups of 1 to 10 guests.

    ● A maximum of two cards may be presented to cover a booking of up to 20 seats.

    OCBC, DBS/POSB, Citibank, HSBC, Maybank, UOB, Standard Chartered, CIMB & Bank of China – From now until 31 October

    ● Enjoy 50% off the buffet for 1 to 10 adults.

    ● Bookings for up to 20 diners can be accommodated using two separate eligible cards.

#SingaporeInsiders #Clove

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