FAT BELLY Steakhouse Singapore: Uncommon Steak Cuts in Bukit Timah
Beyond the Usual: Discover Uncommon Steak Cuts and Charcoal-Grilled Perfection at Fat Belly Steakhouse!
Tucked away in the charming Bukit Timah neighborhood, Fat Belly Steakhouse offers a refreshing departure from the traditional steakhouse experience. This “community steakhouse hiding in plain sight” welcomes guests to its laid-back and cozy space at Serene Centre, serving up a menu with a twist: expertly charcoal-grilled lesser-known cuts of beef and other meats, alongside moreish sides and classic desserts.
At Fat Belly, meat truly matters. They pride themselves on their meticulous sourcing and butchery, working closely with a network of producers across the world to bring unique and often overlooked cuts of beef, pork, and more to your plate. Whether you’re a seasoned steak aficionado or simply looking to explore new flavors and textures, Fat Belly has a cut to pique your interest, and their knowledgeable servers are always happy to offer recommendations. Head Chef Spencer Lau embraces a minimalist philosophy, selecting only the finest meats for the Charcoal Grilled section of the menu. These prime cuts are expertly grilled over charcoal to achieve a perfect sear and smoky flavor, then rested, sliced, and served simply, allowing the quality of the meat to truly shine.
Prepare to discover cuts you might not find at every steakhouse. The Nipponham Grain-Fed Angus Flat Iron, hailing from Australia’s East Coast, is a lean yet remarkably tender cut with a fantastic beefy flavor. For a truly indulgent experience, the Full Blood Wagyu MS-8/9 Denver, sourced from award-winning Australian producer 2GR, boasts a harmonious blend of creamy and robust flavors, further enhanced by a classic Bordelaise sauce. The American Wagyu Picanha from Snake River Farms in the United States is another standout, bursting with hearty beefy flavors, a subtle sweetness, and a satisfying finish. Fat Belly even prides itself on being the first steakhouse in Singapore to offer the exquisite Wagyu Denver as a dedicated steak. For the truly adventurous, be sure to ask the chefs about their special cut of the day – you never know what unique and delicious offering might be gracing the menu. Complementing these exceptional meats is a tempting array of shareable starters and satisfying sides, from Toasted Sourdough and Raclette Cheese to creative salads and delectable seafood options. And don’t forget to save room for their classic desserts, like the indulgent Signature Tiramisu and the unique New York Cheesecake with red berries and passionfruit. Fat Belly Steakhouse invites you to go beyond the usual and discover a world of exciting flavors and expertly prepared meats in a welcoming and unpretentious setting.
Location: 10 Jalan Serene, Serene Centre, #01-04 Singapore 258748
Nearest MRT: Botanic Gardens
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