New Outlet: Bulgogi Syo Opened its 3rd Outlet at Vivo City

Bulgogi Syo, the renowned Korean BBQ restaurant, is set to elevate the culinary scene with the grand opening of its third outlet at VivoCity in Singapore. Founded by Chef Chul Park, the restaurant is celebrated for its innovative 3-step Hot Stone grilling process, which infuses the meats with smoky aromas and unparalleled flavors. This groundbreaking technique, developed by Chef Chul Park, involves searing, torching, and flambéing the meats to perfection, creating an unforgettable dining experience that resonates with the essence of Korean BBQ.

In addition to the new outlet, Bulgogi Syo is introducing exclusive Christmas festivities, featuring the all-new X’mas Combo. This holiday ensemble showcases succulent Pork Baby Back Ribs and Chicken braised in Gochujang sauce, accompanied by comforting Jjigae and sizzling Fried Rice options. Furthermore, the restaurant is adding an extra layer of delight to the dining adventures with SURE-WIN Scratch Cards, offering diners the chance to unwrap merry surprises, including free beer, complimentary Jjigae, 1-for-1 on drinks, and more. The festive season at Bulgogi Syo promises an exhilarating culinary adventure, blending innovation, tradition, and celebration.

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