Embark on a culinary journey at Fi Woodfire Thai (Located at Robertson Walk), where traditional Thai flavors meet a modern twist in every dish. From the Charred Corn Som Tum to the ‘Moo Ping’ Smoked Pork Ribs, each offering is carefully crafted to tantalize your taste buds with a unique smoky essence that can only be achieved through their wood fire oven. Indulge in the French Poulet, marinated in aromatic spices and served with rich chicken liver jaew for an extra layer of indulgence, showcasing the restaurant’s commitment to quality and innovation.

Fi’s menu extends beyond the ordinary with delights like the Grilled Wild Mushrooms in blue ginger and coconut broth, the Burnt Butter Cabbage drizzled with house sauce, and the Seafood Pad Thai finished in their wood fire oven. Complement your meal with essential Asian staples like Thai Fried Rice and Pad Thai, anchoring each dining experience in tradition. Quench your thirst with refreshing beverages like Thai Ice Milk Tea and Thai Ice Lemon Tea, or savor icy cold Chang and Singha beers served in frozen pint glasses for extra enjoyment.

At Fi Woodfire Thai, the experience goes beyond just dining – it’s a journey through the heart of Bangkok, blending modern luxury with the warmth of  Thai tradition. With a cozy ambiance accommodating 40 guests, Fi offers a retreat to savor the rich, smoky flavors of modern Thai cuisine.

Join them for Happy Hour specials and immerse yourself in the joy and laughter of Thai culture, all while enjoying selected beers and bar snacks for just $5 from 5pm to 5:55pm.

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