Swensen's: Award-Winning Chef Hafizzul Teams Up

This Ramadan, Swensen’s Unlimited is teaming up with award-winning chef Hafizzul Hashim to bring you a truly unique all-you-can-eat culinary experience. Drawing inspiration from his grandmother’s traditional recipes and his own heritage, Chef Hafizzul has crafted a limited-time menu that celebrates the comforting flavours of balik kampung. Imagine indulging in dishes that evoke memories of home, lovingly reimagined with a modern twist.

The real star of the show is the carefully curated selection of dishes, each one a testament to Chef Hafizzul’s skill and dedication to preserving traditional flavours. Standouts include the Asam Pedas Daging Tetel, a rich and sour-spicy Minangkabau-style stew that showcases the communal spirit of Chef Hafizzul’s Malaccan upbringing, and the Smoked Duck & Jack Fruit Kalio, a creamy and aromatic Indonesian classic reimagined with smoked duck and tender jackfruit. Every bite is a masterclass in balancing bold flavours with love and care.

At Swensen’s Unlimited x Chef Hafizzul Hashim, it’s not just about the food – it’s about the experience. Join them for a truly immersive culinary journey, complete with the warm and inviting atmosphere of Geneo’s Swensen’s Unlimited outlet. With a vast array of dishes to try and a focus on community and heritage, this is one Ramadan collaboration you won’t want to miss.

📍 Location: 1 Science Park Dr, #01-06, Singapore

🚆 Nearest MRT: Buona Vista

#SingaporeInsiders #Swensens

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